Ethiopia vs Indonesia: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Ethiopia
- Indonesia
How they compare
Ethiopia currently reports 27,625 kt against 23,775 kt in Indonesia, a difference of 3,850 kt.
That makes Ethiopia's figure about 1.2 times Indonesia's.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 12th and Indonesia ranks 15th of 195 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,902 kt | 11,970 kt | 3,932 kt | Ethiopia |
| 2000s | 21,431 kt | 12,621 kt | 8,810 kt | Ethiopia |
| 2010s | 31,513 kt | 18,877 kt | 12,636 kt | Ethiopia |
| 2020s | 38,487 kt | 24,227 kt | 14,260 kt | Ethiopia |
| 2030s | 25,297 kt | 18,099 kt | 7,198 kt | Ethiopia |
| 2050s | 27,625 kt | 23,775 kt | 3,850 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Ethiopia or Indonesia?
- Ethiopia, at 27,625 kt against 23,775 kt in Indonesia as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Ethiopia and Indonesia?
- 3,850 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Indonesia?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Indonesia rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Ethiopia ranks 12th and Indonesia ranks 15th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf