Georgia vs Sweden: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Georgia
- Sweden
How they compare
Georgia currently reports 1,140 kt against 983.81 kt in Sweden, a difference of 156.19 kt.
That makes Georgia's figure about 1.2 times Sweden's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Sweden ahead.
Georgia ranks 108th and Sweden ranks 111th of 195 countries.
Across the 6 decades both report, Georgia averaged higher in 1 and Sweden in 5.
Head to head by decade
| Decade | Georgia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 756.66 kt | 1,214 kt | 457.46 kt | Sweden |
| 2000s | 813.5 kt | 1,097 kt | 283.32 kt | Sweden |
| 2010s | 725.45 kt | 1,025 kt | 299.62 kt | Sweden |
| 2020s | 652.43 kt | 834.65 kt | 182.22 kt | Sweden |
| 2030s | 1,010 kt | 1,051 kt | 40.25 kt | Sweden |
| 2050s | 1,140 kt | 983.81 kt | 156.11 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Georgia or Sweden?
- Georgia, at 1,140 kt against 983.81 kt in Sweden as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Georgia and Sweden?
- 156.19 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Sweden?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Sweden rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Georgia ranks 108th and Sweden ranks 111th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf