Georgia vs Switzerland: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Georgia
- Switzerland
How they compare
Switzerland currently reports 1,192 kt against 1,140 kt in Georgia, a difference of 52 kt.
Across all 34 years both countries report, Switzerland has been ahead every year.
Georgia ranks 108th and Switzerland ranks 105th of 195 countries.
Switzerland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Georgia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 756.66 kt | 1,202 kt | 444.9 kt | Switzerland |
| 2000s | 813.5 kt | 1,118 kt | 304.05 kt | Switzerland |
| 2010s | 725.45 kt | 1,086 kt | 360.34 kt | Switzerland |
| 2020s | 652.43 kt | 1,050 kt | 397.26 kt | Switzerland |
| 2030s | 1,010 kt | 1,163 kt | 152.61 kt | Switzerland |
| 2050s | 1,140 kt | 1,192 kt | 52.37 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Georgia or Switzerland?
- Switzerland, at 1,192 kt against 1,140 kt in Georgia as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Georgia and Switzerland?
- 52 kt, with Switzerland ahead.
- How many years of comparable data are there for Georgia and Switzerland?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Switzerland rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Georgia ranks 108th and Switzerland ranks 105th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf