Italy vs Kazakhstan: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Italy
- Kazakhstan
How they compare
Kazakhstan currently reports 5,230 kt against 5,171 kt in Italy, a difference of 59 kt.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Italy ranks 64th and Kazakhstan ranks 63rd of 228 countries.
Across the 6 decades both report, Italy averaged higher in 4 and Kazakhstan in 2.
Head to head by decade
| Decade | Italy | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,573 kt | 5,405 kt | 1,168 kt | Italy |
| 2000s | 5,821 kt | 3,619 kt | 2,202 kt | Italy |
| 2010s | 5,517 kt | 4,845 kt | 672.06 kt | Italy |
| 2020s | 5,093 kt | 5,490 kt | 396.85 kt | Kazakhstan |
| 2030s | 5,500 kt | 4,718 kt | 782.31 kt | Italy |
| 2050s | 5,171 kt | 5,230 kt | 58.51 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Italy or Kazakhstan?
- Kazakhstan, at 5,230 kt against 5,171 kt in Italy as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Italy and Kazakhstan?
- 59 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Italy and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Italy and Kazakhstan rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Italy ranks 64th and Kazakhstan ranks 63rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf