Italy vs Uzbekistan: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Italy
- Uzbekistan
How they compare
Uzbekistan currently reports 5,291 kt against 5,171 kt in Italy, a difference of 120 kt.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Italy ahead.
Italy ranks 52nd and Uzbekistan ranks 49th of 195 countries.
Across the 6 decades both report, Italy averaged higher in 3 and Uzbekistan in 3.
Head to head by decade
| Decade | Italy | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,573 kt | 3,154 kt | 3,419 kt | Italy |
| 2000s | 5,821 kt | 3,693 kt | 2,128 kt | Italy |
| 2010s | 5,517 kt | 6,478 kt | 961.61 kt | Uzbekistan |
| 2020s | 5,093 kt | 8,139 kt | 3,045 kt | Uzbekistan |
| 2030s | 5,500 kt | 4,738 kt | 761.56 kt | Italy |
| 2050s | 5,171 kt | 5,291 kt | 119.7 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Italy or Uzbekistan?
- Uzbekistan, at 5,291 kt against 5,171 kt in Italy as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Italy and Uzbekistan?
- 120 kt, with Uzbekistan ahead.
- How many years of comparable data are there for Italy and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Italy and Uzbekistan rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Italy ranks 52nd and Uzbekistan ranks 49th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf