Kyrgyzstan vs Panama: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Kyrgyzstan
- Panama
How they compare
Kyrgyzstan currently reports 1,143 kt against 1,100 kt in Panama, a difference of 43 kt.
Across all 34 years both countries report, Kyrgyzstan has been ahead every year.
Kyrgyzstan ranks 107th and Panama ranks 109th of 195 countries.
Kyrgyzstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 973.3 kt | 699.08 kt | 274.22 kt | Kyrgyzstan |
| 2000s | 874.82 kt | 762.03 kt | 112.78 kt | Kyrgyzstan |
| 2010s | 1,220 kt | 824.67 kt | 395.11 kt | Kyrgyzstan |
| 2020s | 1,399 kt | 805.57 kt | 592.93 kt | Kyrgyzstan |
| 2030s | 1,042 kt | 908.13 kt | 133.61 kt | Kyrgyzstan |
| 2050s | 1,143 kt | 1,100 kt | 42.66 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Kyrgyzstan or Panama?
- Kyrgyzstan, at 1,143 kt against 1,100 kt in Panama as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Kyrgyzstan and Panama?
- 43 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Panama?
- 34 years are reported by both, from 1992 to 2050.
- How do Kyrgyzstan and Panama rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Kyrgyzstan ranks 107th and Panama ranks 109th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf