Myanmar vs Turkey: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Myanmar
- Turkey
How they compare
Turkey currently reports 15,231 kt against 14,800 kt in Myanmar, a difference of 431 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Turkey ahead.
Myanmar ranks 28th and Turkey ranks 26th of 228 countries.
Turkey has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Myanmar | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,451 kt | 12,287 kt | 8,835 kt | Turkey |
| 1970s | 4,378 kt | 12,735 kt | 8,357 kt | Turkey |
| 1980s | 5,607 kt | 13,093 kt | 7,485 kt | Turkey |
| 1990s | 5,904 kt | 11,031 kt | 5,127 kt | Turkey |
| 2000s | 7,543 kt | 9,399 kt | 1,856 kt | Turkey |
| 2010s | 9,785 kt | 11,721 kt | 1,936 kt | Turkey |
| 2020s | 6,800 kt | 15,109 kt | 8,308 kt | Turkey |
| 2030s | 12,160 kt | 13,141 kt | 981.2 kt | Turkey |
| 2050s | 14,800 kt | 15,231 kt | 431.5 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Myanmar or Turkey?
- Turkey, at 15,231 kt against 14,800 kt in Myanmar as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Myanmar and Turkey?
- 431 kt, with Turkey ahead.
- How many years of comparable data are there for Myanmar and Turkey?
- 65 years are reported by both, from 1961 to 2050.
- How do Myanmar and Turkey rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Myanmar ranks 28th and Turkey ranks 26th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf