Peru vs Thailand: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Peru
- Thailand
How they compare
Peru currently reports 6,560 kt against 6,353 kt in Thailand, a difference of 207 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Thailand ahead.
Peru ranks 54th and Thailand ranks 55th of 228 countries.
Across the 9 decades both report, Peru averaged higher in 5 and Thailand in 4.
Head to head by decade
| Decade | Peru | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,034 kt | 4,768 kt | 733.79 kt | Thailand |
| 1970s | 4,142 kt | 5,193 kt | 1,050 kt | Thailand |
| 1980s | 4,031 kt | 5,660 kt | 1,628 kt | Thailand |
| 1990s | 4,201 kt | 5,782 kt | 1,581 kt | Thailand |
| 2000s | 5,052 kt | 4,663 kt | 389.16 kt | Peru |
| 2010s | 5,321 kt | 4,376 kt | 945.6 kt | Peru |
| 2020s | 5,505 kt | 4,107 kt | 1,399 kt | Peru |
| 2030s | 5,997 kt | 5,520 kt | 477.51 kt | Peru |
| 2050s | 6,560 kt | 6,353 kt | 207.1 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Peru or Thailand?
- Peru, at 6,560 kt against 6,353 kt in Thailand as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Peru and Thailand?
- 207 kt, with Peru ahead.
- How many years of comparable data are there for Peru and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Peru and Thailand rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Peru ranks 54th and Thailand ranks 55th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf