Switzerland vs Tajikistan: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Switzerland
- Tajikistan
How they compare
Switzerland currently reports 1,192 kt against 1,173 kt in Tajikistan, a difference of 19 kt.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Switzerland ahead.
Switzerland ranks 105th and Tajikistan ranks 106th of 195 countries.
Across the 6 decades both report, Switzerland averaged higher in 4 and Tajikistan in 2.
Head to head by decade
| Decade | Switzerland | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,202 kt | 759.81 kt | 441.76 kt | Switzerland |
| 2000s | 1,118 kt | 847.67 kt | 269.88 kt | Switzerland |
| 2010s | 1,086 kt | 1,397 kt | 311.5 kt | Tajikistan |
| 2020s | 1,050 kt | 1,627 kt | 577 kt | Tajikistan |
| 2030s | 1,163 kt | 1,060 kt | 102.98 kt | Switzerland |
| 2050s | 1,192 kt | 1,173 kt | 19.03 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Switzerland or Tajikistan?
- Switzerland, at 1,192 kt against 1,173 kt in Tajikistan as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Switzerland and Tajikistan?
- 19 kt, with Switzerland ahead.
- How many years of comparable data are there for Switzerland and Tajikistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Switzerland and Tajikistan rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Switzerland ranks 105th and Tajikistan ranks 106th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf