Asia vs Brazil: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Asia
- Brazil
How they compare
Asia currently reports 1,934 kt against 470.45 kt in Brazil, a difference of 1,464 kt.
That makes Asia's figure about 4.1 times Brazil's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 1st and Brazil ranks 4th of 20 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 604.4 kt | 130.65 kt | 473.75 kt | Asia |
| 1970s | 694.37 kt | 182.83 kt | 511.55 kt | Asia |
| 1980s | 821.08 kt | 245.09 kt | 575.99 kt | Asia |
| 1990s | 1,060 kt | 292.03 kt | 767.6 kt | Asia |
| 2000s | 1,183 kt | 353.54 kt | 829.76 kt | Asia |
| 2010s | 1,299 kt | 389.6 kt | 909.49 kt | Asia |
| 2020s | 1,434 kt | 417.77 kt | 1,016 kt | Asia |
| 2030s | 1,618 kt | 437.19 kt | 1,181 kt | Asia |
| 2050s | 1,934 kt | 470.45 kt | 1,464 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Asia or Brazil?
- Asia, at 1,934 kt against 470.45 kt in Brazil as of 2050.
- What is the difference in emissions from livestock — emissions between Asia and Brazil?
- 1,464 kt, with Asia ahead.
- How many years of comparable data are there for Asia and Brazil?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and Brazil rank globally for emissions from livestock — emissions?
- Asia ranks 1st and Brazil ranks 4th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf