Barbados vs Bhutan: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Barbados
- Bhutan
How they compare
Bhutan currently reports 0.2952 kt against 0.2456 kt in Barbados, a difference of 0.0496 kt.
That makes Bhutan's figure about 1.2 times Barbados's.
Across all 65 years both countries report, Bhutan has been ahead every year.
Barbados ranks 194th and Bhutan ranks 191st of 228 countries.
Bhutan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Barbados | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0663 kt | 0.1658 kt | 0.0995 kt | Bhutan |
| 1970s | 0.0837 kt | 0.2055 kt | 0.1218 kt | Bhutan |
| 1980s | 0.1043 kt | 0.2727 kt | 0.1685 kt | Bhutan |
| 1990s | 0.1108 kt | 0.2317 kt | 0.121 kt | Bhutan |
| 2000s | 0.0894 kt | 0.2172 kt | 0.1278 kt | Bhutan |
| 2010s | 0.0992 kt | 0.2492 kt | 0.1499 kt | Bhutan |
| 2020s | 0.1106 kt | 0.2563 kt | 0.1458 kt | Bhutan |
| 2030s | 0.1505 kt | 0.2593 kt | 0.1088 kt | Bhutan |
| 2050s | 0.2456 kt | 0.2952 kt | 0.0496 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Barbados or Bhutan?
- Bhutan, at 0.2952 kt against 0.2456 kt in Barbados as of 2050.
- What is the difference in emissions from livestock — emissions between Barbados and Bhutan?
- 0.0496 kt, with Bhutan ahead.
- How many years of comparable data are there for Barbados and Bhutan?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Bhutan rank globally for emissions from livestock — emissions?
- Barbados ranks 194th and Bhutan ranks 191st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf