Burkina Faso vs Mali: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Burkina Faso
- Mali
How they compare
Mali currently reports 40.98 kt against 40.49 kt in Burkina Faso, a difference of 0.49 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Mali ahead.
Burkina Faso ranks 29th and Mali ranks 28th of 195 countries.
Mali has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burkina Faso | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.85 kt | 10.61 kt | 5.76 kt | Mali |
| 1970s | 5.84 kt | 10.89 kt | 5.06 kt | Mali |
| 1980s | 8.79 kt | 12.44 kt | 3.65 kt | Mali |
| 1990s | 12.17 kt | 13.23 kt | 1.07 kt | Mali |
| 2000s | 18.77 kt | 19.75 kt | 0.9848 kt | Mali |
| 2010s | 25.02 kt | 30.11 kt | 5.09 kt | Mali |
| 2020s | 24.35 kt | 40 kt | 15.65 kt | Mali |
| 2030s | 31.22 kt | 31.4 kt | 0.1857 kt | Mali |
| 2050s | 40.49 kt | 40.98 kt | 0.4914 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Burkina Faso or Mali?
- Mali, at 40.98 kt against 40.49 kt in Burkina Faso as of 2050.
- What is the difference in emissions from livestock — emissions between Burkina Faso and Mali?
- 0.49 kt, with Mali ahead.
- How many years of comparable data are there for Burkina Faso and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Mali rank globally for emissions from livestock — emissions?
- Burkina Faso ranks 29th and Mali ranks 28th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf