Central Asia vs New Zealand: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Central Asia
- New Zealand
How they compare
Central Asia currently reports 59.09 kt against 45.22 kt in New Zealand, a difference of 13.87 kt.
That makes Central Asia's figure about 1.3 times New Zealand's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 32nd and New Zealand ranks 31st of 33 groups.
Across the 6 decades both report, Central Asia averaged higher in 5 and New Zealand in 1.
Head to head by decade
| Decade | Central Asia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42.62 kt | 43.57 kt | 0.9436 kt | New Zealand |
| 2000s | 41.46 kt | 41.27 kt | 0.1924 kt | Central Asia |
| 2010s | 61.77 kt | 38.67 kt | 23.1 kt | Central Asia |
| 2020s | 73.06 kt | 36.24 kt | 36.82 kt | Central Asia |
| 2030s | 53.34 kt | 45.29 kt | 8.05 kt | Central Asia |
| 2050s | 59.09 kt | 45.22 kt | 13.87 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Central Asia or New Zealand?
- Central Asia, at 59.09 kt against 45.22 kt in New Zealand as of 2050.
- What is the difference in emissions from livestock — emissions between Central Asia and New Zealand?
- 13.87 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and New Zealand?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and New Zealand rank globally for emissions from livestock — emissions?
- Central Asia ranks 32nd and New Zealand ranks 31st of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf