Chad vs Myanmar: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Chad
- Myanmar
How they compare
Chad currently reports 60.22 kt against 55.85 kt in Myanmar, a difference of 4.37 kt.
That makes Chad's figure about 1.1 times Myanmar's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Myanmar ahead.
Chad ranks 25th and Myanmar ranks 28th of 228 countries.
Across the 9 decades both report, Chad averaged higher in 5 and Myanmar in 4.
Head to head by decade
| Decade | Chad | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.69 kt | 13.02 kt | 4.34 kt | Myanmar |
| 1970s | 8.24 kt | 16.52 kt | 8.28 kt | Myanmar |
| 1980s | 11.55 kt | 21.16 kt | 9.61 kt | Myanmar |
| 1990s | 19.8 kt | 22.28 kt | 2.48 kt | Myanmar |
| 2000s | 34.51 kt | 28.46 kt | 6.05 kt | Chad |
| 2010s | 61.53 kt | 36.93 kt | 24.6 kt | Chad |
| 2020s | 91.4 kt | 25.66 kt | 65.74 kt | Chad |
| 2030s | 49.24 kt | 45.88 kt | 3.36 kt | Chad |
| 2050s | 60.22 kt | 55.85 kt | 4.38 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Chad or Myanmar?
- Chad, at 60.22 kt against 55.85 kt in Myanmar as of 2050.
- What is the difference in emissions from livestock — emissions between Chad and Myanmar?
- 4.37 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Myanmar rank globally for emissions from livestock — emissions?
- Chad ranks 25th and Myanmar ranks 28th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf