Comoros vs Guadeloupe: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Comoros
- Guadeloupe
How they compare
Guadeloupe currently reports 0.218 kt against 0.1932 kt in Comoros, a difference of 0.0248 kt.
That makes Guadeloupe's figure about 1.1 times Comoros's.
The two have swapped places 2 times across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Comoros ranks 198th and Guadeloupe ranks 196th of 228 countries.
Guadeloupe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Comoros | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.12 kt | 0.1426 kt | 0.0226 kt | Guadeloupe |
| 1970s | 0.146 kt | 0.1633 kt | 0.0173 kt | Guadeloupe |
| 1980s | 0.1321 kt | 0.1914 kt | 0.0593 kt | Guadeloupe |
| 1990s | 0.1304 kt | 0.148 kt | 0.0176 kt | Guadeloupe |
| 2000s | 0.1349 kt | 0.1515 kt | 0.0166 kt | Guadeloupe |
| 2030s | 0.1612 kt | 0.1808 kt | 0.0196 kt | Guadeloupe |
| 2050s | 0.1932 kt | 0.218 kt | 0.0248 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Comoros or Guadeloupe?
- Guadeloupe, at 0.218 kt against 0.1932 kt in Comoros as of 2050.
- What is the difference in emissions from livestock — emissions between Comoros and Guadeloupe?
- 0.0248 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Comoros and Guadeloupe?
- 48 years are reported by both, from 1961 to 2050.
- How do Comoros and Guadeloupe rank globally for emissions from livestock — emissions?
- Comoros ranks 198th and Guadeloupe ranks 196th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf