Congo vs Djibouti: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Congo
- Djibouti
How they compare
Congo currently reports 1.05 kt against 1.03 kt in Djibouti, a difference of 0.02 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Djibouti ahead.
Congo ranks 167th and Djibouti ranks 169th of 228 countries.
Across the 9 decades both report, Congo averaged higher in 1 and Djibouti in 8.
Head to head by decade
| Decade | Congo | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0974 kt | 0.2423 kt | 0.1449 kt | Djibouti |
| 1970s | 0.1633 kt | 0.3347 kt | 0.1714 kt | Djibouti |
| 1980s | 0.248 kt | 0.4933 kt | 0.2453 kt | Djibouti |
| 1990s | 0.3002 kt | 0.7185 kt | 0.4183 kt | Djibouti |
| 2000s | 0.4972 kt | 0.823 kt | 0.3258 kt | Djibouti |
| 2010s | 0.7613 kt | 0.8332 kt | 0.0719 kt | Djibouti |
| 2020s | 0.7598 kt | 0.847 kt | 0.0873 kt | Djibouti |
| 2030s | 0.806 kt | 0.9309 kt | 0.1249 kt | Djibouti |
| 2050s | 1.05 kt | 1.03 kt | 0.0172 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Congo or Djibouti?
- Congo, at 1.05 kt against 1.03 kt in Djibouti as of 2050.
- What is the difference in emissions from livestock — emissions between Congo and Djibouti?
- 0.02 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Djibouti?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Djibouti rank globally for emissions from livestock — emissions?
- Congo ranks 167th and Djibouti ranks 169th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf