Denmark vs Malaysia: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Denmark
- Malaysia
How they compare
Malaysia currently reports 7.31 kt against 6.9 kt in Denmark, a difference of 0.41 kt.
That makes Malaysia's figure about 1.1 times Denmark's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 108th and Malaysia ranks 105th of 228 countries.
Across the 9 decades both report, Denmark averaged higher in 8 and Malaysia in 1.
Head to head by decade
| Decade | Denmark | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.87 kt | 1.95 kt | 7.91 kt | Denmark |
| 1970s | 8.91 kt | 2.41 kt | 6.51 kt | Denmark |
| 1980s | 8.33 kt | 3.01 kt | 5.31 kt | Denmark |
| 1990s | 7.65 kt | 3.46 kt | 4.18 kt | Denmark |
| 2000s | 7.35 kt | 4.73 kt | 2.61 kt | Denmark |
| 2010s | 7.07 kt | 5.99 kt | 1.08 kt | Denmark |
| 2020s | 6.88 kt | 6.23 kt | 0.6529 kt | Denmark |
| 2030s | 7.18 kt | 6.26 kt | 0.9234 kt | Denmark |
| 2050s | 6.9 kt | 7.31 kt | 0.4101 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Denmark or Malaysia?
- Malaysia, at 7.31 kt against 6.9 kt in Denmark as of 2050.
- What is the difference in emissions from livestock — emissions between Denmark and Malaysia?
- 0.41 kt, with Malaysia ahead.
- How many years of comparable data are there for Denmark and Malaysia?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Malaysia rank globally for emissions from livestock — emissions?
- Denmark ranks 108th and Malaysia ranks 105th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf