Ecuador vs Mongolia: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Ecuador
- Mongolia
How they compare
Mongolia currently reports 18.64 kt against 17.95 kt in Ecuador, a difference of 0.69 kt.
Across all 65 years both countries report, Mongolia has been ahead every year.
Ecuador ranks 69th and Mongolia ranks 68th of 228 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.12 kt | 11.02 kt | 5.91 kt | Mongolia |
| 1970s | 6.61 kt | 11.7 kt | 5.09 kt | Mongolia |
| 1980s | 8.67 kt | 11.82 kt | 3.15 kt | Mongolia |
| 1990s | 11.33 kt | 14.29 kt | 2.96 kt | Mongolia |
| 2000s | 11.11 kt | 15.17 kt | 4.06 kt | Mongolia |
| 2010s | 10.68 kt | 23.2 kt | 12.51 kt | Mongolia |
| 2020s | 9.48 kt | 30.89 kt | 21.41 kt | Mongolia |
| 2030s | 15.52 kt | 17.83 kt | 2.32 kt | Mongolia |
| 2050s | 17.95 kt | 18.64 kt | 0.6871 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Ecuador or Mongolia?
- Mongolia, at 18.64 kt against 17.95 kt in Ecuador as of 2050.
- What is the difference in emissions from livestock — emissions between Ecuador and Mongolia?
- 0.69 kt, with Mongolia ahead.
- How many years of comparable data are there for Ecuador and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Mongolia rank globally for emissions from livestock — emissions?
- Ecuador ranks 69th and Mongolia ranks 68th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf