Finland vs Sri Lanka: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Finland
- Sri Lanka
How they compare
Finland currently reports 2.36 kt against 2.33 kt in Sri Lanka, a difference of 0.03 kt.
Across all 65 years both countries report, Finland has been ahead every year.
Finland ranks 120th and Sri Lanka ranks 121st of 195 countries.
Finland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Finland | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.43 kt | 1.83 kt | 3.61 kt | Finland |
| 1970s | 4.63 kt | 1.74 kt | 2.89 kt | Finland |
| 1980s | 4.01 kt | 1.92 kt | 2.09 kt | Finland |
| 1990s | 3.13 kt | 1.73 kt | 1.4 kt | Finland |
| 2000s | 2.65 kt | 1.18 kt | 1.47 kt | Finland |
| 2010s | 2.45 kt | 1.29 kt | 1.16 kt | Finland |
| 2020s | 2.21 kt | 1.39 kt | 0.825 kt | Finland |
| 2030s | 2.52 kt | 1.8 kt | 0.7199 kt | Finland |
| 2050s | 2.36 kt | 2.33 kt | 0.029 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Finland or Sri Lanka?
- Finland, at 2.36 kt against 2.33 kt in Sri Lanka as of 2050.
- What is the difference in emissions from livestock — emissions between Finland and Sri Lanka?
- 0.03 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Sri Lanka rank globally for emissions from livestock — emissions?
- Finland ranks 120th and Sri Lanka ranks 121st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf