France vs South Africa: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- France
- South Africa
How they compare
France currently reports 44.6 kt against 44.31 kt in South Africa, a difference of 0.29 kt.
Across all 65 years both countries report, France has been ahead every year.
France ranks 24th and South Africa ranks 25th of 195 countries.
France has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53.11 kt | 32.37 kt | 20.74 kt | France |
| 1970s | 58.26 kt | 31.43 kt | 26.83 kt | France |
| 1980s | 58.94 kt | 31.95 kt | 26.99 kt | France |
| 1990s | 53.11 kt | 33.63 kt | 19.48 kt | France |
| 2000s | 51.11 kt | 33.98 kt | 17.13 kt | France |
| 2010s | 47.86 kt | 33.29 kt | 14.57 kt | France |
| 2020s | 43.42 kt | 30.4 kt | 13.02 kt | France |
| 2030s | 47.74 kt | 40.52 kt | 7.22 kt | France |
| 2050s | 44.6 kt | 44.31 kt | 0.2982 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, France or South Africa?
- France, at 44.6 kt against 44.31 kt in South Africa as of 2050.
- What is the difference in emissions from livestock — emissions between France and South Africa?
- 0.29 kt, with France ahead.
- How many years of comparable data are there for France and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do France and South Africa rank globally for emissions from livestock — emissions?
- France ranks 24th and South Africa ranks 25th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf