Gabon vs Iceland: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Gabon
- Iceland
How they compare
Gabon currently reports 0.4773 kt against 0.416 kt in Iceland, a difference of 0.0613 kt.
That makes Gabon's figure about 1.1 times Iceland's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Iceland ahead.
Gabon ranks 183rd and Iceland ranks 186th of 228 countries.
Across the 9 decades both report, Gabon averaged higher in 2 and Iceland in 7.
Head to head by decade
| Decade | Gabon | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1083 kt | 0.4627 kt | 0.3545 kt | Iceland |
| 1970s | 0.1466 kt | 0.4883 kt | 0.3417 kt | Iceland |
| 1980s | 0.2066 kt | 0.4628 kt | 0.2562 kt | Iceland |
| 1990s | 0.3175 kt | 0.4166 kt | 0.0991 kt | Iceland |
| 2000s | 0.3496 kt | 0.388 kt | 0.0384 kt | Iceland |
| 2010s | 0.3697 kt | 0.3973 kt | 0.0276 kt | Iceland |
| 2020s | 0.3843 kt | 0.3571 kt | 0.0272 kt | Gabon |
| 2030s | 0.4033 kt | 0.4047 kt | 0.0014 kt | Iceland |
| 2050s | 0.4773 kt | 0.416 kt | 0.0613 kt | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Gabon or Iceland?
- Gabon, at 0.4773 kt against 0.416 kt in Iceland as of 2050.
- What is the difference in emissions from livestock — emissions between Gabon and Iceland?
- 0.0613 kt, with Gabon ahead.
- How many years of comparable data are there for Gabon and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Gabon and Iceland rank globally for emissions from livestock — emissions?
- Gabon ranks 183rd and Iceland ranks 186th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf