Lebanon vs Oman: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Lebanon
- Oman
How they compare
Oman currently reports 1.25 kt against 1.14 kt in Lebanon, a difference of 0.11 kt.
That makes Oman's figure about 1.1 times Lebanon's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 163rd and Oman ranks 160th of 228 countries.
Across the 9 decades both report, Lebanon averaged higher in 3 and Oman in 6.
Head to head by decade
| Decade | Lebanon | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4883 kt | 0.1981 kt | 0.2902 kt | Lebanon |
| 1970s | 0.4226 kt | 0.3701 kt | 0.0525 kt | Lebanon |
| 1980s | 0.655 kt | 0.6232 kt | 0.0319 kt | Lebanon |
| 1990s | 0.7747 kt | 0.9158 kt | 0.1411 kt | Oman |
| 2000s | 0.9236 kt | 1.31 kt | 0.3858 kt | Oman |
| 2010s | 1.35 kt | 1.83 kt | 0.4732 kt | Oman |
| 2020s | 1.42 kt | 2.16 kt | 0.7358 kt | Oman |
| 2030s | 0.9993 kt | 1.12 kt | 0.1187 kt | Oman |
| 2050s | 1.14 kt | 1.25 kt | 0.1116 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Lebanon or Oman?
- Oman, at 1.25 kt against 1.14 kt in Lebanon as of 2050.
- What is the difference in emissions from livestock — emissions between Lebanon and Oman?
- 0.11 kt, with Oman ahead.
- How many years of comparable data are there for Lebanon and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Lebanon and Oman rank globally for emissions from livestock — emissions?
- Lebanon ranks 163rd and Oman ranks 160th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf