Libya vs Namibia: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Libya
- Namibia
How they compare
Namibia currently reports 6.62 kt against 6.12 kt in Libya, a difference of 0.5 kt.
That makes Namibia's figure about 1.1 times Libya's.
Across all 65 years both countries report, Namibia has been ahead every year.
Libya ranks 115th and Namibia ranks 112th of 228 countries.
Namibia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Libya | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.35 kt | 5.11 kt | 3.76 kt | Namibia |
| 1970s | 1.87 kt | 5.35 kt | 3.48 kt | Namibia |
| 1980s | 2.43 kt | 4.52 kt | 2.09 kt | Namibia |
| 1990s | 2.59 kt | 4.74 kt | 2.14 kt | Namibia |
| 2000s | 2.98 kt | 5.46 kt | 2.48 kt | Namibia |
| 2010s | 3.87 kt | 5.76 kt | 1.88 kt | Namibia |
| 2020s | 4 kt | 5.91 kt | 1.91 kt | Namibia |
| 2030s | 4.7 kt | 5.78 kt | 1.08 kt | Namibia |
| 2050s | 6.12 kt | 6.62 kt | 0.4988 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Libya or Namibia?
- Namibia, at 6.62 kt against 6.12 kt in Libya as of 2050.
- What is the difference in emissions from livestock — emissions between Libya and Namibia?
- 0.5 kt, with Namibia ahead.
- How many years of comparable data are there for Libya and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Namibia rank globally for emissions from livestock — emissions?
- Libya ranks 115th and Namibia ranks 112th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf