Malawi vs Togo: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Malawi
- Togo
How they compare
Malawi currently reports 6.06 kt against 5.25 kt in Togo, a difference of 0.81 kt.
That makes Malawi's figure about 1.2 times Togo's.
Across all 65 years both countries report, Malawi has been ahead every year.
Malawi ranks 116th and Togo ranks 119th of 228 countries.
Malawi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malawi | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.03 kt | 0.7659 kt | 0.2601 kt | Malawi |
| 1970s | 1.49 kt | 0.9692 kt | 0.5241 kt | Malawi |
| 1980s | 2.05 kt | 1.17 kt | 0.8792 kt | Malawi |
| 1990s | 2.01 kt | 1.46 kt | 0.5552 kt | Malawi |
| 2000s | 2.83 kt | 2.07 kt | 0.7571 kt | Malawi |
| 2010s | 7.47 kt | 3.17 kt | 4.3 kt | Malawi |
| 2020s | 13.66 kt | 4.39 kt | 9.27 kt | Malawi |
| 2030s | 4.58 kt | 3.74 kt | 0.8438 kt | Malawi |
| 2050s | 6.06 kt | 5.25 kt | 0.8105 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Malawi or Togo?
- Malawi, at 6.06 kt against 5.25 kt in Togo as of 2050.
- What is the difference in emissions from livestock — emissions between Malawi and Togo?
- 0.81 kt, with Malawi ahead.
- How many years of comparable data are there for Malawi and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Malawi and Togo rank globally for emissions from livestock — emissions?
- Malawi ranks 116th and Togo ranks 119th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf