Morocco vs Peru: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Morocco
- Peru
How they compare
Peru currently reports 24.76 kt against 22.25 kt in Morocco, a difference of 2.51 kt.
That makes Peru's figure about 1.1 times Morocco's.
Across all 65 years both countries report, Peru has been ahead every year.
Morocco ranks 57th and Peru ranks 54th of 228 countries.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Morocco | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.33 kt | 15.22 kt | 2.9 kt | Peru |
| 1970s | 13.99 kt | 15.63 kt | 1.64 kt | Peru |
| 1980s | 12.22 kt | 15.21 kt | 3 kt | Peru |
| 1990s | 12.51 kt | 15.85 kt | 3.34 kt | Peru |
| 2000s | 14.61 kt | 19.07 kt | 4.46 kt | Peru |
| 2010s | 17.34 kt | 20.08 kt | 2.74 kt | Peru |
| 2020s | 18.49 kt | 20.77 kt | 2.28 kt | Peru |
| 2030s | 18.94 kt | 22.63 kt | 3.69 kt | Peru |
| 2050s | 22.25 kt | 24.76 kt | 2.5 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Morocco or Peru?
- Peru, at 24.76 kt against 22.25 kt in Morocco as of 2050.
- What is the difference in emissions from livestock — emissions between Morocco and Peru?
- 2.51 kt, with Peru ahead.
- How many years of comparable data are there for Morocco and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Morocco and Peru rank globally for emissions from livestock — emissions?
- Morocco ranks 57th and Peru ranks 54th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf