Oman vs Puerto Rico: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Oman
- Puerto Rico
How they compare
Oman currently reports 1.25 kt against 1.24 kt in Puerto Rico, a difference of 0.01 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Puerto Rico ahead.
Oman ranks 160th and Puerto Rico ranks 161st of 228 countries.
Across the 9 decades both report, Oman averaged higher in 5 and Puerto Rico in 4.
Head to head by decade
| Decade | Oman | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1981 kt | 0.9739 kt | 0.7758 kt | Puerto Rico |
| 1970s | 0.3701 kt | 1.12 kt | 0.7547 kt | Puerto Rico |
| 1980s | 0.6232 kt | 1.14 kt | 0.5154 kt | Puerto Rico |
| 1990s | 0.9158 kt | 0.9901 kt | 0.0743 kt | Puerto Rico |
| 2000s | 1.31 kt | 0.7912 kt | 0.5182 kt | Oman |
| 2010s | 1.83 kt | 0.574 kt | 1.25 kt | Oman |
| 2020s | 2.16 kt | 0.473 kt | 1.68 kt | Oman |
| 2030s | 1.12 kt | 1.06 kt | 0.0584 kt | Oman |
| 2050s | 1.25 kt | 1.24 kt | 0.0103 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Oman or Puerto Rico?
- Oman, at 1.25 kt against 1.24 kt in Puerto Rico as of 2050.
- What is the difference in emissions from livestock — emissions between Oman and Puerto Rico?
- 0.01 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Puerto Rico?
- 65 years are reported by both, from 1961 to 2050.
- How do Oman and Puerto Rico rank globally for emissions from livestock — emissions?
- Oman ranks 160th and Puerto Rico ranks 161st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf