Portugal vs Switzerland: Emissions from livestock — Emissions (N2O)
Emissions from livestock — Emissions (N2O) over time
- Portugal
- Switzerland
How they compare
Portugal currently reports 4.6 kt against 4.5 kt in Switzerland, a difference of 0.1 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 124th and Switzerland ranks 125th of 228 countries.
Across the 9 decades both report, Portugal averaged higher in 8 and Switzerland in 1.
Head to head by decade
| Decade | Portugal | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5 kt | 4.89 kt | 0.1027 kt | Portugal |
| 1970s | 5.04 kt | 5.23 kt | 0.1902 kt | Switzerland |
| 1980s | 5.71 kt | 5.1 kt | 0.6128 kt | Portugal |
| 1990s | 5.5 kt | 4.6 kt | 0.897 kt | Portugal |
| 2000s | 5.08 kt | 4.22 kt | 0.8619 kt | Portugal |
| 2010s | 4.82 kt | 4.1 kt | 0.7229 kt | Portugal |
| 2020s | 4.7 kt | 3.96 kt | 0.7386 kt | Portugal |
| 2030s | 4.88 kt | 4.39 kt | 0.4952 kt | Portugal |
| 2050s | 4.6 kt | 4.5 kt | 0.0972 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Portugal or Switzerland?
- Portugal, at 4.6 kt against 4.5 kt in Switzerland as of 2050.
- What is the difference in emissions from livestock — emissions between Portugal and Switzerland?
- 0.1 kt, with Portugal ahead.
- How many years of comparable data are there for Portugal and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Switzerland rank globally for emissions from livestock — emissions?
- Portugal ranks 124th and Switzerland ranks 125th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf