Qatar vs Samoa: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Qatar
- Samoa
How they compare
Samoa currently reports 0.2315 kt against 0.2016 kt in Qatar, a difference of 0.0299 kt.
That makes Samoa's figure about 1.1 times Qatar's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Samoa ahead.
Qatar ranks 197th and Samoa ranks 195th of 228 countries.
Across the 9 decades both report, Qatar averaged higher in 4 and Samoa in 5.
Head to head by decade
| Decade | Qatar | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0348 kt | 0.0602 kt | 0.0254 kt | Samoa |
| 1970s | 0.0488 kt | 0.0772 kt | 0.0285 kt | Samoa |
| 1980s | 0.086 kt | 0.0988 kt | 0.0128 kt | Samoa |
| 1990s | 0.2057 kt | 0.1135 kt | 0.0922 kt | Qatar |
| 2000s | 0.2065 kt | 0.1285 kt | 0.078 kt | Qatar |
| 2010s | 0.5488 kt | 0.1578 kt | 0.391 kt | Qatar |
| 2020s | 0.9354 kt | 0.125 kt | 0.8104 kt | Qatar |
| 2030s | 0.1764 kt | 0.1774 kt | 0.001 kt | Samoa |
| 2050s | 0.2016 kt | 0.2315 kt | 0.0299 kt | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Qatar or Samoa?
- Samoa, at 0.2315 kt against 0.2016 kt in Qatar as of 2050.
- What is the difference in emissions from livestock — emissions between Qatar and Samoa?
- 0.0299 kt, with Samoa ahead.
- How many years of comparable data are there for Qatar and Samoa?
- 65 years are reported by both, from 1961 to 2050.
- How do Qatar and Samoa rank globally for emissions from livestock — emissions?
- Qatar ranks 197th and Samoa ranks 195th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf