Annex I countries vs Brazil: Emissions on agricultural land — Direct emissions
Emissions on agricultural land — Direct emissions over time
- Annex I countries
- Brazil
How they compare
Annex I countries currently reports 1,308 kt against 504.03 kt in Brazil, a difference of 803.97 kt.
That makes Annex I countries's figure about 2.6 times Brazil's.
Across all 34 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 4th and Brazil ranks 5th of 32 groups.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,385 kt | 267.94 kt | 1,117 kt | Annex I countries |
| 2000s | 1,260 kt | 343.4 kt | 916.93 kt | Annex I countries |
| 2010s | 1,301 kt | 411.6 kt | 888.93 kt | Annex I countries |
| 2020s | 1,320 kt | 485.29 kt | 835 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — direct emissions, Annex I countries or Brazil?
- Annex I countries, at 1,308 kt against 504.03 kt in Brazil as of 2023.
- What is the difference in emissions on agricultural land — direct emissions between Annex I countries and Brazil?
- 803.97 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Brazil?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Brazil rank globally for emissions on agricultural land — direct emissions?
- Annex I countries ranks 4th and Brazil ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf