Antigua and Barbuda vs Seychelles: Emissions on agricultural land — Direct emissions
Emissions on agricultural land — Direct emissions over time
- Antigua and Barbuda
- Seychelles
How they compare
Antigua and Barbuda currently reports 0.0186 kt against 0.0115 kt in Seychelles, a difference of 0.0071 kt.
That makes Antigua and Barbuda's figure about 1.6 times Seychelles's.
Across all 34 years both countries report, Antigua and Barbuda has been ahead every year.
Antigua and Barbuda ranks 177th and Seychelles ranks 180th of 197 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0307 kt | 0.0219 kt | 0.0088 kt | Antigua and Barbuda |
| 2000s | 0.034 kt | 0.0135 kt | 0.0206 kt | Antigua and Barbuda |
| 2010s | 0.0209 kt | 0.0085 kt | 0.0124 kt | Antigua and Barbuda |
| 2020s | 0.0192 kt | 0.0109 kt | 0.0083 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — direct emissions, Antigua and Barbuda or Seychelles?
- Antigua and Barbuda, at 0.0186 kt against 0.0115 kt in Seychelles as of 2023.
- What is the difference in emissions on agricultural land — direct emissions between Antigua and Barbuda and Seychelles?
- 0.0071 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Seychelles rank globally for emissions on agricultural land — direct emissions?
- Antigua and Barbuda ranks 177th and Seychelles ranks 180th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf