Cook Islands vs Réunion: Emissions on agricultural land — Direct emissions
Emissions on agricultural land — Direct emissions over time
- Cook Islands
- Réunion
How they compare
Réunion currently reports 0.0061 kt against 0.0058 kt in Cook Islands, a difference of 0.0003 kt.
That makes Réunion's figure about 1.1 times Cook Islands's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Réunion ahead.
Cook Islands ranks 185th and Réunion ranks 184th of 197 countries.
Across the 4 decades both report, Cook Islands averaged higher in 1 and Réunion in 3.
Head to head by decade
| Decade | Cook Islands | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0075 kt | 0.2881 kt | 0.2805 kt | Réunion |
| 2000s | 0.007 kt | 0.2082 kt | 0.2012 kt | Réunion |
| 2010s | 0.0076 kt | 0.0065 kt | 0.0011 kt | Cook Islands |
| 2020s | 0.0061 kt | 0.0066 kt | 0.0005 kt | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — direct emissions, Cook Islands or Réunion?
- Réunion, at 0.0061 kt against 0.0058 kt in Cook Islands as of 2023.
- What is the difference in emissions on agricultural land — direct emissions between Cook Islands and Réunion?
- 0.0003 kt, with Réunion ahead.
- How many years of comparable data are there for Cook Islands and Réunion?
- 34 years are reported by both, from 1990 to 2023.
- How do Cook Islands and Réunion rank globally for emissions on agricultural land — direct emissions?
- Cook Islands ranks 185th and Réunion ranks 184th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf