New Caledonia vs Samoa: Emissions on agricultural land — Direct emissions
Emissions on agricultural land — Direct emissions over time
- New Caledonia
- Samoa
How they compare
New Caledonia currently reports 0.1815 kt against 0.1012 kt in Samoa, a difference of 0.0803 kt.
That makes New Caledonia's figure about 1.8 times Samoa's.
Across all 34 years both countries report, New Caledonia has been ahead every year.
New Caledonia ranks 159th and Samoa ranks 161st of 197 countries.
New Caledonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Caledonia | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2436 kt | 0.0867 kt | 0.157 kt | New Caledonia |
| 2000s | 0.2248 kt | 0.0986 kt | 0.1261 kt | New Caledonia |
| 2010s | 0.1966 kt | 0.124 kt | 0.0726 kt | New Caledonia |
| 2020s | 0.1841 kt | 0.099 kt | 0.085 kt | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — direct emissions, New Caledonia or Samoa?
- New Caledonia, at 0.1815 kt against 0.1012 kt in Samoa as of 2023.
- What is the difference in emissions on agricultural land — direct emissions between New Caledonia and Samoa?
- 0.0803 kt, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Samoa?
- 34 years are reported by both, from 1990 to 2023.
- How do New Caledonia and Samoa rank globally for emissions on agricultural land — direct emissions?
- New Caledonia ranks 159th and Samoa ranks 161st of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf