Puerto Rico vs Palestine: Emissions on agricultural land — Direct emissions
Emissions on agricultural land — Direct emissions over time
- Puerto Rico
- Palestine
How they compare
Palestine currently reports 0.4534 kt against 0.388 kt in Puerto Rico, a difference of 0.0654 kt.
That makes Palestine's figure about 1.2 times Puerto Rico's.
The two have swapped places 1 time across 30 shared years of data; in 1994 it was Puerto Rico ahead.
Puerto Rico ranks 177th and Palestine ranks 173rd of 230 countries.
Across the 4 decades both report, Puerto Rico averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Puerto Rico | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7248 kt | 0.3044 kt | 0.4204 kt | Puerto Rico |
| 2000s | 0.6495 kt | 0.5167 kt | 0.1328 kt | Puerto Rico |
| 2010s | 0.4836 kt | 0.465 kt | 0.0186 kt | Puerto Rico |
| 2020s | 0.4017 kt | 0.4739 kt | 0.0722 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — direct emissions, Puerto Rico or Palestine?
- Palestine, at 0.4534 kt against 0.388 kt in Puerto Rico as of 2023.
- What is the difference in emissions on agricultural land — direct emissions between Puerto Rico and Palestine?
- 0.0654 kt, with Palestine ahead.
- How many years of comparable data are there for Puerto Rico and Palestine?
- 30 years are reported by both, from 1994 to 2023.
- How do Puerto Rico and Palestine rank globally for emissions on agricultural land — direct emissions?
- Puerto Rico ranks 177th and Palestine ranks 173rd of 230 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf