Argentina vs Iran (Islamic Republic of): Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Argentina
- Iran (Islamic Republic of)
How they compare
Argentina currently reports 3,374 kt against 880.59 kt in Iran (Islamic Republic of), a difference of 2,493 kt.
That makes Argentina's figure about 3.8 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 10th and Iran (Islamic Republic of) ranks 11th of 221 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,310 kt | 926.32 kt | 2,383 kt | Argentina |
| 2000s | 3,473 kt | 929.18 kt | 2,544 kt | Argentina |
| 2010s | 3,281 kt | 799.63 kt | 2,482 kt | Argentina |
| 2020s | 3,389 kt | 883.79 kt | 2,505 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Argentina or Iran (Islamic Republic of)?
- Argentina, at 3,374 kt against 880.59 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in emissions on agricultural land — emissions between Argentina and Iran (Islamic Republic of)?
- 2,493 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Iran (Islamic Republic of) rank globally for emissions on agricultural land — emissions?
- Argentina ranks 10th and Iran (Islamic Republic of) ranks 11th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf