Bahamas vs Equatorial Guinea: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Bahamas
- Equatorial Guinea
How they compare
Bahamas currently reports 0.5926 kt against 0.4904 kt in Equatorial Guinea, a difference of 0.1022 kt.
That makes Bahamas's figure about 1.2 times Equatorial Guinea's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Bahamas ahead.
Bahamas ranks 173rd and Equatorial Guinea ranks 175th of 221 countries.
Bahamas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.4 kt | 0.4145 kt | 0.9901 kt | Bahamas |
| 2000s | 0.9937 kt | 0.4315 kt | 0.5621 kt | Bahamas |
| 2010s | 1.08 kt | 0.4563 kt | 0.6216 kt | Bahamas |
| 2020s | 0.6375 kt | 0.4887 kt | 0.1488 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Bahamas or Equatorial Guinea?
- Bahamas, at 0.5926 kt against 0.4904 kt in Equatorial Guinea as of 2023.
- What is the difference in emissions on agricultural land — emissions between Bahamas and Equatorial Guinea?
- 0.1022 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Equatorial Guinea?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and Equatorial Guinea rank globally for emissions on agricultural land — emissions?
- Bahamas ranks 173rd and Equatorial Guinea ranks 175th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf