Colombia vs Russian Federation: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Colombia
- Russian Federation
How they compare
Russian Federation currently reports 2,006 kt against 1,991 kt in Colombia, a difference of 15 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Russian Federation ahead.
Colombia ranks 20th and Russian Federation ranks 19th of 221 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,730 kt | 4,209 kt | 2,479 kt | Russian Federation |
| 2000s | 1,773 kt | 2,549 kt | 775.64 kt | Russian Federation |
| 2010s | 1,681 kt | 2,170 kt | 488.6 kt | Russian Federation |
| 2020s | 1,977 kt | 2,043 kt | 66.73 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Colombia or Russian Federation?
- Russian Federation, at 2,006 kt against 1,991 kt in Colombia as of 2023.
- What is the difference in emissions on agricultural land — emissions between Colombia and Russian Federation?
- 15 kt, with Russian Federation ahead.
- How many years of comparable data are there for Colombia and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Colombia and Russian Federation rank globally for emissions on agricultural land — emissions?
- Colombia ranks 20th and Russian Federation ranks 19th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf