Northern America vs Philippines: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Northern America
- Philippines
How they compare
Northern America currently reports 8,824 kt against 2,011 kt in Philippines, a difference of 6,813 kt.
That makes Northern America's figure about 4.4 times Philippines's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 16th and Philippines ranks 18th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,126 kt | 1,561 kt | 7,565 kt | Northern America |
| 2000s | 9,111 kt | 1,844 kt | 7,267 kt | Northern America |
| 2010s | 8,845 kt | 1,980 kt | 6,864 kt | Northern America |
| 2020s | 8,918 kt | 2,009 kt | 6,909 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Northern America or Philippines?
- Northern America, at 8,824 kt against 2,011 kt in Philippines as of 2023.
- What is the difference in emissions on agricultural land — emissions between Northern America and Philippines?
- 6,813 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Philippines?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Philippines rank globally for emissions on agricultural land — emissions?
- Northern America ranks 16th and Philippines ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf