Argentina vs Türkiye: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Argentina
- Türkiye
How they compare
Argentina currently reports 94,460 kt against 27,395 kt in Türkiye, a difference of 67,065 kt.
That makes Argentina's figure about 3.4 times Türkiye's.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 10th and Türkiye ranks 8th of 221 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92,666 kt | 21,633 kt | 71,033 kt | Argentina |
| 2000s | 97,256 kt | 17,751 kt | 79,505 kt | Argentina |
| 2010s | 91,875 kt | 22,325 kt | 69,550 kt | Argentina |
| 2020s | 94,899 kt | 28,783 kt | 66,116 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Argentina or Türkiye?
- Argentina, at 94,460 kt against 27,395 kt in Türkiye as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Argentina and Türkiye?
- 67,065 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Türkiye rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Argentina ranks 10th and Türkiye ranks 8th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf