Bahrain vs Faroe Islands: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Bahrain
- Faroe Islands
How they compare
Bahrain currently reports 27.88 kt against 27.5 kt in Faroe Islands, a difference of 0.38 kt.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was Bahrain ahead.
Bahrain ranks 166th and Faroe Islands ranks 167th of 221 countries.
Across the 4 decades both report, Bahrain averaged higher in 2 and Faroe Islands in 2.
Head to head by decade
| Decade | Bahrain | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.08 kt | 22.58 kt | 0.5018 kt | Faroe Islands |
| 2000s | 23.14 kt | 23.28 kt | 0.1308 kt | Faroe Islands |
| 2010s | 25.26 kt | 24 kt | 1.25 kt | Bahrain |
| 2020s | 27.38 kt | 26.93 kt | 0.4466 kt | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Bahrain or Faroe Islands?
- Bahrain, at 27.88 kt against 27.5 kt in Faroe Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Bahrain and Faroe Islands?
- 0.38 kt, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Faroe Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahrain and Faroe Islands rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Bahrain ranks 166th and Faroe Islands ranks 167th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf