Chad vs Northern America: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Chad
- Northern America
How they compare
Northern America currently reports 247,081 kt against 67,841 kt in Chad, a difference of 179,240 kt.
That makes Northern America's figure about 3.6 times Chad's.
Across all 34 years both countries report, Northern America has been ahead every year.
Chad ranks 15th and Northern America ranks 16th of 221 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,824 kt | 255,538 kt | 238,714 kt | Northern America |
| 2000s | 26,273 kt | 255,108 kt | 228,834 kt | Northern America |
| 2010s | 43,617 kt | 247,652 kt | 204,036 kt | Northern America |
| 2020s | 62,697 kt | 249,698 kt | 187,001 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Chad or Northern America?
- Northern America, at 247,081 kt against 67,841 kt in Chad as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Chad and Northern America?
- 179,240 kt, with Northern America ahead.
- How many years of comparable data are there for Chad and Northern America?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and Northern America rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Chad ranks 15th and Northern America ranks 16th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf