Dominica vs Faroe Islands: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Dominica
- Faroe Islands
How they compare
Dominica currently reports 28.92 kt against 27.5 kt in Faroe Islands, a difference of 1.42 kt.
That makes Dominica's figure about 1.1 times Faroe Islands's.
Across all 34 years both countries report, Dominica has been ahead every year.
Dominica ranks 164th and Faroe Islands ranks 167th of 221 countries.
Dominica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.53 kt | 22.58 kt | 4.94 kt | Dominica |
| 2000s | 27.62 kt | 23.28 kt | 4.34 kt | Dominica |
| 2010s | 28.65 kt | 24 kt | 4.64 kt | Dominica |
| 2020s | 28.86 kt | 26.93 kt | 1.93 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Dominica or Faroe Islands?
- Dominica, at 28.92 kt against 27.5 kt in Faroe Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Dominica and Faroe Islands?
- 1.42 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Faroe Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Faroe Islands rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Dominica ranks 164th and Faroe Islands ranks 167th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf