Dominica vs French Polynesia: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Dominica
- French Polynesia
How they compare
French Polynesia currently reports 31.86 kt against 28.92 kt in Dominica, a difference of 2.94 kt.
That makes French Polynesia's figure about 1.1 times Dominica's.
Across all 34 years both countries report, French Polynesia has been ahead every year.
Dominica ranks 164th and French Polynesia ranks 163rd of 221 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.53 kt | 32.87 kt | 5.34 kt | French Polynesia |
| 2000s | 27.62 kt | 31.21 kt | 3.59 kt | French Polynesia |
| 2010s | 28.65 kt | 30.53 kt | 1.88 kt | French Polynesia |
| 2020s | 28.86 kt | 32.7 kt | 3.84 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Dominica or French Polynesia?
- French Polynesia, at 31.86 kt against 28.92 kt in Dominica as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Dominica and French Polynesia?
- 2.94 kt, with French Polynesia ahead.
- How many years of comparable data are there for Dominica and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and French Polynesia rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Dominica ranks 164th and French Polynesia ranks 163rd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf