Myanmar vs Northern Africa: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Myanmar
- Northern Africa
How they compare
Northern Africa currently reports 85,808 kt against 55,645 kt in Myanmar, a difference of 30,163 kt.
That makes Northern Africa's figure about 1.5 times Myanmar's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Myanmar ranks 21st and Northern Africa ranks 24th of 221 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49,861 kt | 87,285 kt | 37,424 kt | Northern Africa |
| 2000s | 62,043 kt | 109,816 kt | 47,773 kt | Northern Africa |
| 2010s | 68,141 kt | 93,980 kt | 25,839 kt | Northern Africa |
| 2020s | 57,589 kt | 85,005 kt | 27,417 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Myanmar or Northern Africa?
- Northern Africa, at 85,808 kt against 55,645 kt in Myanmar as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Myanmar and Northern Africa?
- 30,163 kt, with Northern Africa ahead.
- How many years of comparable data are there for Myanmar and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and Northern Africa rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Myanmar ranks 21st and Northern Africa ranks 24th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf