Myanmar vs United Republic of Tanzania: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Myanmar
- United Republic of Tanzania
How they compare
Myanmar currently reports 55,645 kt against 53,339 kt in United Republic of Tanzania, a difference of 2,306 kt.
Across all 34 years both countries report, Myanmar has been ahead every year.
Myanmar ranks 23rd and United Republic of Tanzania ranks 26th of 256 countries.
Myanmar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49,861 kt | 24,274 kt | 25,588 kt | Myanmar |
| 2000s | 62,043 kt | 31,655 kt | 30,389 kt | Myanmar |
| 2010s | 68,141 kt | 42,255 kt | 25,886 kt | Myanmar |
| 2020s | 57,589 kt | 52,320 kt | 5,268 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Myanmar or United Republic of Tanzania?
- Myanmar, at 55,645 kt against 53,339 kt in United Republic of Tanzania as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Myanmar and United Republic of Tanzania?
- 2,306 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and United Republic of Tanzania rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Myanmar ranks 23rd and United Republic of Tanzania ranks 26th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf