Oceania vs Republic of Moldova: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Oceania
- Republic of Moldova
How they compare
Oceania currently reports 156,681 kt against 541.37 kt in Republic of Moldova, a difference of 156,140 kt.
That makes Oceania's figure about 289.4 times Republic of Moldova's.
Across all 32 years both countries report, Oceania has been ahead every year.
Oceania ranks 20th and Republic of Moldova ranks 17th of 32 groups.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oceania | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 143,996 kt | 2,191 kt | 141,805 kt | Oceania |
| 2000s | 143,790 kt | 1,289 kt | 142,501 kt | Oceania |
| 2010s | 132,617 kt | 860.79 kt | 131,756 kt | Oceania |
| 2020s | 119,261 kt | 553.19 kt | 118,707 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Oceania or Republic of Moldova?
- Oceania, at 156,681 kt against 541.37 kt in Republic of Moldova as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Oceania and Republic of Moldova?
- 156,140 kt, with Oceania ahead.
- How many years of comparable data are there for Oceania and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Oceania and Republic of Moldova rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Oceania ranks 20th and Republic of Moldova ranks 17th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf