Sri Lanka vs Tajikistan: Emissions on agricultural land — Emissions (CO2eq) from CH4
Emissions on agricultural land — Emissions (CO2eq) from CH4 over time
- Sri Lanka
- Tajikistan
How they compare
Tajikistan currently reports 5,583 kt against 5,410 kt in Sri Lanka, a difference of 173 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Sri Lanka ahead.
Sri Lanka ranks 84th and Tajikistan ranks 83rd of 221 countries.
Across the 4 decades both report, Sri Lanka averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Sri Lanka | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,215 kt | 2,697 kt | 2,518 kt | Sri Lanka |
| 2000s | 4,417 kt | 3,075 kt | 1,341 kt | Sri Lanka |
| 2010s | 5,007 kt | 4,819 kt | 188.47 kt | Sri Lanka |
| 2020s | 5,276 kt | 5,501 kt | 225.23 kt | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from ch4, Sri Lanka or Tajikistan?
- Tajikistan, at 5,583 kt against 5,410 kt in Sri Lanka as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from ch4 between Sri Lanka and Tajikistan?
- 173 kt, with Tajikistan ahead.
- How many years of comparable data are there for Sri Lanka and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Sri Lanka and Tajikistan rank globally for emissions on agricultural land — emissions (co2eq) from ch4?
- Sri Lanka ranks 84th and Tajikistan ranks 83rd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf