Angola vs Bangladesh: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Angola
- Bangladesh
How they compare
Bangladesh currently reports 22,392 kt against 20,282 kt in Angola, a difference of 2,110 kt.
That makes Bangladesh's figure about 1.1 times Angola's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Angola ahead.
Angola ranks 24th and Bangladesh ranks 22nd of 222 countries.
Across the 4 decades both report, Angola averaged higher in 3 and Bangladesh in 1.
Head to head by decade
| Decade | Angola | Bangladesh | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,428 kt | 14,475 kt | 3,953 kt | Angola |
| 2000s | 21,239 kt | 17,040 kt | 4,199 kt | Angola |
| 2010s | 23,347 kt | 19,664 kt | 3,683 kt | Angola |
| 2020s | 20,641 kt | 22,054 kt | 1,413 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Angola or Bangladesh?
- Bangladesh, at 22,392 kt against 20,282 kt in Angola as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Angola and Bangladesh?
- 2,110 kt, with Bangladesh ahead.
- How many years of comparable data are there for Angola and Bangladesh?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Bangladesh rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Angola ranks 24th and Bangladesh ranks 22nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf