Angola vs Northern Africa: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Angola
- Northern Africa
How they compare
Northern Africa currently reports 52,348 kt against 20,282 kt in Angola, a difference of 32,066 kt.
That makes Northern Africa's figure about 2.6 times Angola's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Angola ranks 24th and Northern Africa ranks 23rd of 222 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,428 kt | 52,606 kt | 34,178 kt | Northern Africa |
| 2000s | 21,239 kt | 65,995 kt | 44,756 kt | Northern Africa |
| 2010s | 23,347 kt | 55,920 kt | 32,573 kt | Northern Africa |
| 2020s | 20,641 kt | 52,863 kt | 32,221 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Angola or Northern Africa?
- Northern Africa, at 52,348 kt against 20,282 kt in Angola as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Angola and Northern Africa?
- 32,066 kt, with Northern Africa ahead.
- How many years of comparable data are there for Angola and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Northern Africa rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Angola ranks 24th and Northern Africa ranks 23rd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf