Azerbaijan vs Norway: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Azerbaijan
- Norway
How they compare
Azerbaijan currently reports 2,721 kt against 2,580 kt in Norway, a difference of 141 kt.
That makes Azerbaijan's figure about 1.1 times Norway's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Norway ahead.
Azerbaijan ranks 94th and Norway ranks 97th of 222 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Norway in 2.
Head to head by decade
| Decade | Azerbaijan | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,645 kt | 2,691 kt | 1,047 kt | Norway |
| 2000s | 2,113 kt | 2,647 kt | 534.28 kt | Norway |
| 2010s | 2,823 kt | 2,544 kt | 279.15 kt | Azerbaijan |
| 2020s | 2,750 kt | 2,623 kt | 127.43 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Azerbaijan or Norway?
- Azerbaijan, at 2,721 kt against 2,580 kt in Norway as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Azerbaijan and Norway?
- 141 kt, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Norway?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Norway rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Azerbaijan ranks 94th and Norway ranks 97th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf