Cambodia vs Republic of Korea: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Cambodia
- Republic of Korea
How they compare
Republic of Korea currently reports 4,817 kt against 4,612 kt in Cambodia, a difference of 205 kt.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was Republic of Korea ahead.
Cambodia ranks 70th and Republic of Korea ranks 68th of 222 countries.
Across the 4 decades both report, Cambodia averaged higher in 1 and Republic of Korea in 3.
Head to head by decade
| Decade | Cambodia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,440 kt | 5,620 kt | 2,180 kt | Republic of Korea |
| 2000s | 4,417 kt | 4,989 kt | 571.7 kt | Republic of Korea |
| 2010s | 4,904 kt | 4,675 kt | 228.91 kt | Cambodia |
| 2020s | 4,661 kt | 4,902 kt | 240.83 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Cambodia or Republic of Korea?
- Republic of Korea, at 4,817 kt against 4,612 kt in Cambodia as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Cambodia and Republic of Korea?
- 205 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Cambodia and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Cambodia and Republic of Korea rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Cambodia ranks 70th and Republic of Korea ranks 68th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf